Metabolical References Chapter 14
Chapter 14: What and how adults eat — References Back Page 199 “keep it down (see Chapter 9)” R.H. Lustig et al. “Obesity, Leptin Resistance, and the Effects of Insulin Reduction,” International Journal of Obesity 28 (2004): 1344. Page 200 “which continues to...Metabolical References Chapter 13
Chapter 13: Food in the time of Corona — References Back Page 193 “We can’t make enough mac and cheese” A. Elejande-Ruiz. “‘We Can’t Make Enough Mac and Cheese’: Processed Food Is Undergoing a Renaissance as People Settle in for a Long Stretch of Cooking at...Metabolical References Chapter 10
Chapter 10: Foodable, not druggable — References Back Page 149 “88 percent of Americans are metabolically ill” A. Araújo et al. “Prevalence of Optimal Metabolic Health in American Adults: National Health and Nutrition Examination Survey 2009–2016,” Metabolic...Metabolical References Chapter 9
Chapter 9: Assembling the clues to diagnose yourself — References Back Page 136 “there are MHO (Metabolically Healthy Obese) people” Samocha-Bonet et al. “Metabolically Healthy and Unhealthy Obese–the 2013 Stock Conference Report,” Obes. Rev. 15 (9)...ROB
Pediatric endocrinologist Robert Lustig, MD, said in his keynote presentation at the 2012 Wellness Expo that consuming fructose is dangerous to health and causes obesity.
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